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It’s so hard not to just talk about the weather every week here on the blog. It affects me so much and I  can’t get over all the beautiful weekends we’ve...

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Sweet Sunday Six

I’m excited to start a new feature here where every Sunday I’ll get the chance to share six great recipes seen recently on other blogs. I am constantly amazed and inspired...

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Sunflower Peeps Cake

When I have a lot of events going on – friends with birthdays, Mother’s day, holidays – I feel like I’m rushing to bake all the time and always have a...

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Almond Joy Macaroons

Something’s off with me this week. It’s been nonstop crazy, Ryan was out of town for work for a few days, and I just can’t seem to get anything done. Even...

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Oreo Taco Cookies

If you were basing your judgements of American culture based on food blogs, you’d probably think Cinco de Mayo was a really big deal here. But in reality, we food bloggers...

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One of the perks of having a mildly popular baking blog is every so often I get emails offering me to try things and review them here for all of you....

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I know I greeted you with “Happy Spring!” a few weeks ago with bright lemony muffins, but it hasn’t been until now that the weather has actually felt seasonally appropriate. I...

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Vegan Cookie Dough Oreos

I’m a big fan of Oreos – have you figured that out yet? Maybe it was the Oreo Cheesecake Layer Cake, Cookies and Cream Ice Cream, Oreo Cake Pops, Cookies and Cream Cookies, Oreo Popcorn, or Cookies...

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Easter Candy Kabobs

I realize Easter is still not for a few weeks, but once I got this idea of candy kabobs in my head, I jumped on the closest holiday and ran to...

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Roasted Banana Ice Cream

It’s Spring. It’s below freezing out currently. Ice cream, anyone? It’s a sick joke, I know, but I promised I’d share this recipe with you a few weeks ago when I...